맛 지각과 비만1 맛 受容體의 內分泌學 Contents ■ Abstract ■ Introduction ■ Chemosensory processes in the tongue Taste bud cell types and taste perception Type I cells Type II cells Type III cells Taste cell precursors Signalling mechanisms of taste perception Hormones expressed in taste buds CCK and Y‑family peptides Glucagon, GLP‑1 and GLP-2 VIP peptides Ghrelin Oxytocin Galanin Leptin TBCs hav.. 2025. 6. 11. 이전 1 다음